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Raw Buckwheat Porridge – Blueberry, Apple & Cinnamon
Raw Buckwheat Porridge – Blueberry, Apple & Cinnamon
Raw Buckwheat Porridge – Blueberry, Apple & Cinnamon
Raw Buckwheat Porridge – Blueberry, Apple & Cinnamon
420 g

Raw Buckwheat Porridge – Blueberry, Apple & Cinnamon

159 kr
Tax included.
  • ECOLOGICAL
  • VEGAN
  • GLUTEN FREE
  • RAW
  • FIBER RICH
  • ACTIVATED
  • SPROUTED AND GENTLY DRIED
  • HANDMADE IN ÅRSTA STOCKHOLM
Organic, gluten-free and activated buckwheat porridge that has been germinated and then dried at a low temperature for 48 hours to preserve all the benefits - here in a slightly larger package! Made by hand and flavored with blueberry, apple, almond and cinnamon. Can be eaten when, where and how you want - for breakfast, lunch, snack or dinner. Just add 1 dl of cold or warm water and leave to swell for 5-10 minutes. For a more luxurious porridge, replace the water with any nut milk. Enjoy an authentic craft based on a unique recipe!

Our organic and gluten-free raw porridge is lovingly handmade according to a unique recipe in our own kitchen in Stockholm. The ingredients are carefully selected, sprouted and dried at low heat in a drying oven to preserve as much nutrition as possible. Practical large packaging - all-day porridge.

Användning / Dosering

Mix 1 dl cold or hot water with 2 dl raw buckwheat porridge and stir. Leave to swell for 5-10 minutes. For a slightly more luxurious porridge, use any nut milk.

Förvaring / Förbrukning

Oöppnad förpackning: Dry and cool.
Öppnad förpackning: Dry and cool.

Återvinning / Sortering

Sorted like plastic.

Produktion

Årsta, Sweden

Blueberries*(25%), whole buckwheat*(22%), brown flaxseeds*, almond flour*, dates*, apple*(4%), raisins*, pumpkin seeds*, almonds*, ginger*, salt, cinnamon*(2 %) and cardamom*. *Organic ingredient. May contain traces of NUTS and SESAME SEEDS.

Näringsdeklaration per 100 g:

Energi
1734 kj / 413 calories
Fett
23 g
Varav mättat fett
2 g
Kolhydrater
36 g
Varav sockerarter
15 g
Kostfiber
13 g
Salt
0.6 g

"Raw buckwheat porridge for breakfast, lunch and dinner - porridge all day!"
– Renee Voltaire

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