Organic, gluten-free and crispy biscuits made with only green peas and a pinch of salt – wonderfully flavorful, thin and crispy! The beautifully green and protein-rich biscuits have got their flavor from the Italian sun and their crispy thinness from craftsmanship and love of food. Delicious and healthy as a snack or mid-morning snack for the whole family, with or without toppings for both everyday life and parties. Healthy & Tasty!
Storage / Consumption
Unopened packaging: Dry and cool.
Opened packaging: Dry and cool.
Recycling / Sorting
Sorted as plastic.
Production
Italy
