Organic, vegan and beautiful green nut butter made from 100% shelled whole pistachios from Spain with a smooth texture and rich sweet taste. Gently roasted and ground without any additives. Great on sweet and savory biscuits, as a topping on porridge, in dessert or dressing – extra smooth luxury for everyday use and parties!
Usage / Dosage
If the nut butter layers and the oil settles on top, it's completely natural – just mix with a spoon.
Storage / Consumption
Unopened packaging: Dry and cool.
Opened packaging: Dry and cool.
Recycling / Sorting
Sorted as uncolored glass and metal.
Production
Spain
