Misomayo

Name: Misomayo
Prep time: PDTHM
Cook time: PDTHM
Total time: PDTHM
Ingredients: Kikärtsspad; Fransk senap; Umeboshipuré – Saltsyrlig; Miso – Sweet Shiro; Avokadoolja – Neutral

A really good mayo made with avocado oil. Packed with umami from umeboshi puree and miso and with a light sting from French mustard.

Ingredients

2 msk
Kikärtsspad
1 msk
fransk senap
1 tsk
Umeboshipuré – Saltsyrlig
1 msk
Miso – Sweet Shiro
1 dl
Avokadoolja – Neutral

Do this

Mixa samman alla ingredienser utom oljan med en stavmixer.
Tillsätt avokadooljan i en tunn stråle samtidigt som du fortsätter mixa. Gott som dipp till tex rostad sötpotatis.