Potato salad with miso

Name: Potatissallad med miso
Prep time: PDTHM
Cook time: PDTHM
Total time: PDTHM
Ingredients: färskpotatis; valfri turkisk yoghurt; valfri majonäs; Snabbmiso; salladslök, skivad; rädisor, skivade; valfria hackade örter, tex persilja & gräslök

Using instant miso as a seasoning in creamy potato salad is amazingly delicious. The result is a potato salad with a lot of umami that goes with everything!

Ingredients

500 g
potatoes
3/4 dl
Turkish yogurt of your choice
2 tablespoon
mayonnaise of your choice
1/2 pouch
Quick miso
1 piece
green onion, sliced
3 piece
radishes, sliced
optional chopped herbs, such as parsley & chives

Do this

Boil the potatoes and let cool.
Mix together Turkish yogurt, mayonnaise and instant miso.
Mix the yogurt mixture with the other ingredients and the cold potatoes to make a potato salad.