Raw Apple Cider Vinegar with Mother
Sesame Oil – Dark roast
Hatcho Miso – Fermented 24 months
Coconut Aminos – Sweet & Salty
Umami Flakes – Shiso
Shiro Miso – Fermented 1 Month
Shiitake Mushrooms – Whole & Dried
Avocado Oil – Neutral (500ml)
Furikake – Yuzu Roasted