Cook
Learn
Coconut Aminos Dressing
A soy-free and gluten-free dressing made from coconut aminos, with umami, mild heat and a light sweetness. Serve as a dip for rice paper rolls or a dressing for rice dishes, stir-fried vegetables and noodles!
Ingredients
- 1/2 tskingefära, riven
- 1 knivuddchili, hackad (efter smak)
- 1/4 stsalladslök, skivad
Do this
- Riv ingefäran, hacka chilin och skiva salladslöken.
- Blanda samman alla ingredienser.
- Klart!
