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MANGO-COCONUT NICE CREAM

MANGO-KOKOS NICE CREAM - Renée Voltaire

4-6 servings

Nice cream with acidity from mango, sweetness from banana and vanilla and the icing on the cake – coconut cream that makes it extra creamy and adds a mild coconut flavor. Eat immediately or store it in the freezer in a form with baking paper and then cut the ice cream into slices when you feel like it - so crazy good!

Ingredients

Do this

  1. Mixa alla ingredienser i en mixer eller matberedare till en slät glassliknande kräm. Servera direkt!