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NOW AVAILABLE IN ENGLISH AND WITH INTERNATIONAL SHIPPING!

THIN CASSAVA CHIPS WITH PEANUT & BEAN DIP

TUNNA KASSAVACHIPS MED FURIKAKE- & BÖNDIPP
Dip with acid from lime and wonderful saltiness and flavor from the Japanese seed mixture furikake is, together with some nutty salty cassava chips, a perfect match! Serve as a snack board by spreading the dip on a nice cutting board, top with the seasoning and lay out the chips directly on the board - festive, pretty and so easy!

Ingredients

Do this

  1. Mixa kidneybönor, limesaft och örtsalt till en slät dipp.
  2. Toppa med tunt skuren salladslök, koriander och furikake. Servera med tunna kassavachips.